These recipes look YUM - It only takes a few seconds to get more recipes!

Sallatë me Speca të Kuq

Red Pepper Salad

This red pepper salad works well with Albanian Lakror or Pite and can be server both warm and cold.

19th January 2016

Lakror me Pras

Leek Pie

Leek pie can be prepared quickly and and tastes great both hot and cold plus, this dish can be served...

18th January 2016

Stuffed Meatballs

Qofte Mbushur

Made with Albanian Qofte recipe ingredients, these meatballs are easy to make and can cook away during the day.

3rd January 2016

Turkey Stuffed Peppers

Mbushur Speca me Gjel Deti

These lovely turkey stuffed peppers using left over turkey, are a tasty change from the traditional turkey curry and sandwich recipes

29th December 2015

Turkey Calzone Pizza

Pica Gjel Deti

There are so many different recipes that can be made with turkey, this calzone pizza is one of my favourites!

27th December 2015

Pite me Spinaq

Spinach Pie

This spinach pie (Albanian Spinaq Pite) is one of the most common pies, similar to Albanian byrek and tastes best...

11th December 2015

Chicken & Albanian Salami

Pule dhe Sallam

Albanian salami is a great way to give any dish a natural spice and extra texture, making this recipe is quick, easy and simple.

28th November 2015

Butter Biscuits

Biskota Gjalpë

These butter biscuits use butter and sugar to sweeten them, using homemade Albanian butter is amazing in this recipe.

22nd November 2015

Byrek me Djathë

Cheese Pie

Albanian cheese byrek (Byrek Djathë) can come in many shapes, normally rolled or horseshoe but you can also make sticks,...

14th November 2015

Macaroni Pasta Bake

Makarona Piqem

The best thing about this pasta bake is that you can add anything to it. It is great for left...

8th November 2015

Garlic Infused Fish

Aromë Hudhër Peshk Levreku

This garlic infused fish recipe is best created with white fish. Albanian Fish (Peshk) recipes are popular especially in towns near the sea and lakes.

31st October 2015

Patëllxhane të Mbushur

Stuffed Aubergines

The Aubergine season is from May to mid October, stuffed Aubergines can be made as main meals or scooped out and served as a side.

20th October 2015

These recipes look YUM!

Join our group of foodies and get recipes, news and cooking tips straight from the kitchen.

You have Successfully Subscribed!

Sallatë me Speca të Kuq

Red Pepper Salad

Lakror me Pras

Leek Pie

Turkey Stuffed Peppers

Mbushur Speca me Gjel Deti

Turkey Calzone Pizza

Pica Gjel Deti

Pite me Spinaq

Spinach Pie

Chicken & Albanian Salami

Pule dhe Sallam

Butter Biscuits

Biskota Gjalpë

Byrek me Djathë

Cheese Pie

Macaroni Pasta Bake

Makarona Piqem

Garlic Infused Fish

Aromë Hudhër Peshk Levreku