Kulaç
Soda Bread
A quick to make, firm and dense textured bread with an amazing sweet cake aroma made using just a few simple ingredients.
MenuSide Dishes
Dolma Japrak
Stuffed Vine Leaves
Refreshing rolled vine leaves stuffed with minced lamb, onions, rice, herbs and seasonings, simmered until tender and delicious.
Byrek me Mish
Pite me Mish | Meat Pie
Nothing fills you up more then one of Albania's most tasty and comforting classic dishes. This flaky pastry pie is stuffed full of mince, onion and potatoes with a warming...
Byrek me Djathë dhe Spinaq
Spinach and Cheese Pies
This Albanian spinach and cheese byrek is a great ingredient combination and full of flavour, plus can be made with homemade or ready made filo...
Lakror me Pras
Leek Pie
Leek pie can be prepared quickly and and tastes great both hot and cold plus, this dish can be served as dinner or lunch.
Pite me Spinaq
Spinach Pie
This spinach pie (Albanian Spinaq Pite) is one of the most common pies, similar to Albanian byrek and tastes best when made with homemade filo pastry!
