Seasonal

Let’s cook in season, it’s May

Spinach is one of Albania's traditional ingredients and although it appears within many Albanian recipes, most locals will use this ingredient to make different variations of spinach pies.

COOK IN SEASON THIS MONTH: SPINACH Others: Leeks, Spring Greens, Kale & Cauliflower Spinach is one of Albania’s traditional ingredients and although it appears within many Albanian recipes, most locals...
12th May 2018

Let’s cook in season, it’s July!

Harvested immaturely, courgettes make a great ingredient in any dish with its flowers creating great edible garnishes.

COOK IN SEASON THIS MONTH: COURGETTE / ZUCCHINI Others: Aubergine, Asparagus, Basil, Cherries, Strawberries, Garlic and Watermelons Courgette spaghetti, courgette bread, courgette pie, grilled courgette or...
6th July 2017

Let’s cook in season, it’s March!

Let's cook Seasonal, use the most beautiful and colourful fruit & veg. Cabbages are a cheap vegetable and a predominant part of European cuisine.

IN SEASON THIS MONTH: CABBAGE Other Veg: Leeks, Spring Greens, Kale & Cauliflower Cabbages are a cheap vegetable and a predominant part of European cuisine. With the ability to be pickled,...
4th March 2017

Let’s cook in season, it’s February!

Seasonal cooking allows you to use the most beautiful, colourful & fresh fruit & veg. Let's cook what's in season this month and create some delicious Albanian recipes.

IN SEASON THIS MONTH: LEEKS Other Veg: Carrots, Brussel Sprouts, Cauliflower, Cabbage & Kale Leeks have a natural sweetness, a subtle onion flavour and this can make some great sweet...
1st February 2017

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