With many days to celebrate in the calendar - the Albanian Independence Day, Christmas Day and New Years Day amongst the most popular ones to name it's great to have a big Albanian meal to share with family and friends.
With my Albanian family visiting this New Years Day we are having a repeat of our Albanian meals planned back from the Albanian Independence Day that we recognised in November....
Every morning during our visits to Albania, my father in law takes a morning stroll (or cycle) down to the local village bakery. Homemade bread (Albanian Bukë) served in small outlets each day is a tradition that you will see in all villages.
Albanian Bread is served with every Albanian meal and although wheat bread is mostly served, traditionally Bukë Misri (Corn bread) would have been served instead or at least alongside. I find the...