Bamje me Mish Qingji
Lamb and Okra Stew
A quick and health meal of rich tomato flavoured stock filled with soft Okra and tender lamb.
MenuIngredient: Garlic
Peshk i Pjekur me Hudhra
Baked Fish with Garlic
A quick white fish recipe that works with any large white fish. Simply seasoned with garlic, tomatoes and stock,
Tave Dheu
Fergesë me Mëlçi
Albanian Tave Dheu is one of Albania's national dishes and is also know as Fergese me melçi (with Liver).
Macaroni Pasta Bake
Makarona Piqem
The best thing about this pasta bake is that you can add anything to it. It is great for left overs, or any frozen vegetables...
Patëllxhane të Mbushur
Stuffed Aubergines
The Aubergine season is from May to mid October, stuffed Aubergines can be made as main meals or scooped out and served as a side.
