Supë me Mish
Meat and Pasta Soup
Lamb, carrots, onions and soup pasta simmered together in a light sauce made from meat juices and tomato puree.
MenuIngredient: Boiling Water
Dolma Japrak
Stuffed Vine Leaves
Refreshing rolled vine leaves stuffed with minced lamb, onions, rice, herbs and seasonings, simmered until tender and delicious.
Lakra me Mish
Cabbage and Meat Stew
Created from basic ingredients this simple, easy to make stew is filled with cabbage and meat then seasoned with chilli flakes and paprika.
Tavë Kosi
Baked Lamb and Yogurt
A simple and comforting recipe of baked lamb and yogurt with rice, seasoned with oregano and garlic and while cooking it has the most amazing...
Burani me Spinaq e Vezë
Spinach, Rice and Eggs
A simple great all-in-one pot recipe that's quick, easy, cheap and healthy. Flavorful white basmati rice cooked with spinach and with eggs introduced making it into a healthy dinner meal.
Tavë me Qepë
Çumlek | Beef and Onion Stew
This Albanian Beef and Onion Stew has two names, Tavë Qepë and Chumlek (normally without any other vegetables) and can be slow cooked.
